Our Norwegian salmon has a rich, buttery flavor and melt-in-your-mouth texture. Raised in the icy cold, clean waters of Norway, it has a firm yet tender flesh that's perfectly balanced in oil content, giving it that smooth, silky feel. Our fillets are kept skin on to lock in the richness and flavor of the ocean, but can easily be removed.

Open Ocean Raised I Product of Norway I BAP Certified 

Cooking Methods: Baked, broiled, seared

**Itemnot for individual sale. All Fish Fixe products are sold in boxes.